Frisian Ribeye Steak Nay

Description

Elevate your palate to a new level with the Nay Frisian Ribeye Steak

This premium cut, sourced from carefully selected Friesian cows in Galicia, offers a unique sensory experience. Its intense flavor, juicy texture, and exceptional marbling will captivate you from the first bite.

Carnicas Nay is proud to offer a product of exceptional quality. The Friesian cows from which this ribeye steak is obtained are raised free-range in the green pastures of Galicia, feeding on fresh, natural grasses. This traditional rearing process, combined with an aging process of up to 40 days , results in a ribeye steak with unparalleled characteristics.

Nay Frisian Ribeye Steak from Cárnicas Nay is ideal for the most discerning palates. Its intense, real beef flavor will surprise you, while its juicy and tender texture melts in your mouth. Enjoy it grilled, broiled, or roasted, and prepare for an unforgettable culinary experience.

Surprise your guests with a culinary feast worthy of the finest restaurants. The Frisian ribeye steak from Cárnicas Nay is the star of any table, capable of transforming a simple dinner into a memorable occasion.

Characteristics:

Beef from carefully selected Frisian cows in Galicia.
Intense flavor of real meat.
Juicy and tender texture.
Matured in a chamber for up to 40 days for optimal flavor and texture.
Perfect for enjoying on the griddle, grilled or baked.
Ideal for surprising your guests on any occasion.

Carnicas Nay, your trusted butcher shop, where quality and flavor are our passion.