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Wagyu Ribeye Steak: An unparalleled gastronomic experience
Enjoy the most coveted meat in the world:
Certified origin: Bred in Spain to the highest standards.
Intense marbling: Infiltrated fat that provides a unique flavor and texture.
30-40 day maturation: Greater tenderness and depth of flavor.
Ideal for sharing with friends or family.
Price range: € 83,52 through € 139,20
Discover flavor nirvana with the Wagyu Ribeye Steak from Carnicas Nay
The Wagyu ribeye steak is the crown jewel of beef. Raised in Spain with the highest standards of quality and animal welfare, this cut is distinguished by its intense marbling, a network of infiltrated fat that gives it an unparalleled flavor and texture.
To achieve excellence, Carnicas Nay’s Wagyu Ribeye undergoes a 30-40 day aging process. During this time, the meat tenderizes and develops a complexity of flavors and aromas that will transport you to culinary nirvana.
Weighing 1.2 kg, 1.5 kg and 2 kg, this ribeye steak is perfect for sharing with friends or family and enjoying an unforgettable gastronomic experience.
Are you a meat lover? Are you looking for something unique and special? Look no further, the Wagyu Ribeye Steak from Carnicas Nay is the perfect choice for you.
Order your Wagyu Ribeye today and prepare for an unprecedented explosion of flavor.
| Weight | N/A |
|---|---|
| Peso | 1.2 Kg, 1.5 Kg, 2 Kg |
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