PREMIUM GALICIAN MEAT
The best meat
of the world
Controlled maturation and artisanal cutting for a unique gastronomic experience.
30+
Years of experience
100%
Galician origin
45
days of maturation
Meat Shop
Each cut is carefully selected to guarantee the highest quality and exceptional flavor
-
Beef T-bone steak
Price range: € 28,66 through € 47,76 This product has multiple variants. The options may be chosen on the product page -
Nay Blonde Beef Entrecot
Price range: € 22,80 through € 91,20 This product has multiple variants. The options may be chosen on the product page -
Frisian Entrecot Nay
Price range: € 43,20 through € 72,00 This product has multiple variants. The options may be chosen on the product page -
Entrecote of Native Beef
Price range: € 21,00 through € 84,00 This product has multiple variants. The options may be chosen on the product page -
Entrecot de Vaca Mestizo
Price range: € 30,00 through € 120,00 This product has multiple variants. The options may be chosen on the product page -
Wagyu ribeye steak
Price range: € 31,20 through € 124,80 This product has multiple variants. The options may be chosen on the product page -
Angus ribeye
Price range: € 18,00 through € 72,00 This product has multiple variants. The options may be chosen on the product page -
Frisian Pack – €100
€ 120,00
30+
years of tradition
Excellence in every cut
With over 30 years of experience, we select the finest Galician cattle to offer top-quality meat. Our controlled aging process and artisanal cutting guarantee an exceptional gastronomic experience.
Rigorous Selection
Each cow is selected by experts with more than 30 years of experience
Controlled Ripening
Maturation process in special chambers for 45 days
Handcrafted Cut
Master butchers make each cut with millimeter precision
International Distribution
We supply the best restaurants in Europe and America
Awards and Certifications
Our dedication to excellence has been recognized by the most prestigious institutions in the sector.
2024
Great Taste Awards
Gold Star par excellence in flavor
2023
International Meat Quality
Award for the best dry-aged beef in Europe
2024
Galicia Calidade
Galician quality and origin certification
2023
ISO 9001:2015
International quality certification