Description
Nay Blonde Hips Grand Selection: A feast for meat lovers.
Enjoy an exceptional cut of Rubia beef, carefully selected by Cárnicas Nay. The rump of this native breed is characterized by its intense marbling, which gives it a juicy texture and an unparalleled flavor. Aged for 15 to 20 days , this meat reaches its optimal tenderness and aromatic complexity.
Ideal for the most discerning palates, the Rubia Gran Selección rump is perfect for grilling or roasting. Its intense and lingering flavor will win you over from the first bite.
Characteristics:
Breed: Blonde Grand Selection
Origin: Own farms of Cárnicas Nay
Maturation: 15-20 days
Texture: Juicy and tender
Flavor: Intense, persistent, and with hints of butter
Ideal for: Grilling or baking
Nay Meats: The best meat on your table.






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